Discoverour baby pineapple

Baby pineapple

Baby pineapple or Victoria pineapple is a small variation of the well-known pineapple. The flesh of baby pineapple is dark golden yellow, very juicy, sweeter, softer and more aromatic than that of an ordinary pineapple.

Baby pineapple

Passport Baby pineapple

Name Baby pineapple
Family Bromeliaceae
Species Queen Victoria
Origin South Africa
Source South Africa, Mauritius
Availability Year-round
Packaging Ask about the options
Brand Supplier's brand

Storage advice Baby pineapple

In the store
Baby pineapple should be stored at a temperature of 7-10 degrees Celsius before sale.

At home
We advise consumers to store baby pineapple in a cool place. Do not keep baby pineapple in the refrigerator, because then it will rot from the inside.

Usage tips Baby pineapple

You use baby pineapple in the same way as its big brother. Unlike the normal pineapple, the baby pineapple core is also edible: it is soft and sweet in taste. Baby pineapple, like ordinary pineapple, has a nice fresh, sweet-sour taste, but is slightly sweeter and softer. Pineapple is delicious as a healthy snack, but it is also delicious in meat dishes, casseroles, salads and desserts.

Calendar Baby pineapple

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South Africa

      Not Available

Growing areas Baby pineapple

Baby pineapple Growth

Baby pineapple thrives in a warm, humid climate. Baby pineapple originally grew in South Africa, but is now grown in several places. Our baby pineapple comes from South Africa and Mauritius.